On La Dolce Vita cooking book we have a simple and straightforward objective: to share with the world the positive aspects of the Italian way of living. And we do that through recipes, tutorials, history and culture selected from the limitless knowledge of our sweet country.

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Matera: European capital of culture for 2019

Matera: European capital of culture for 2019

Millions of reasons for this award.

Discovering the treasures of Mantua

Discovering the treasures of Mantua

Time to wander (and taste) around!!

The Story of Chocolate infographic

The Story of Chocolate infographic

Chocolate has fascinated people all over the world for thousands of years.

history

A cup of tea

A cup of tea

The most ancient world’s beverage.

Lemon: Eureka! From the antiquity

Your acne-killer secret weapon from the beautiful land of Campania.

sweet recipes

Risotto with eel

Eel broth in Comacchiese way

An eel recipe with a second name: eel broth a becco d'asino (in a donkey beak way).

lifestyle

Bonet - a delicious dessert from Piedmont

Bonet - a delicious dessert from Piedmont

If you love chocolate, you have to try it!

Tiramisù: the most famous and worldwide known Italian dessert

Everything you want to know about Tiramisù.

menuale.it

#Strascinate with #anchovies and fried bread crumbs #recipe

Strascinate with anchovies and fried bread crumbs recipe

Stale bread, anchovies and Strascinate, straight from Puglia Region.

Paccheri with shellfish sauce recipe

A simple, yet remarkable recipe by a famous restaurant in Rome.