Parmesan cheese with a glass of wine

A glass of champagne, a glass of good white sparkling or red still wine with Parmesan cheese, is a tasty aperitif.

wine tasting: a tasteful experience!

From the 14th century, a structured method to approach wine.

How to store an opened bottle of wine

How many times did we throw away a bottle of good wine because it became undrinkable one day after its opening?

the positive nutritional values of Parmigiano Reggiano (aka Parmesan Cheese)

Let's strike a blow for time! The more time passes, the more Parmesan cheese becomes appetizing.

10 ways to enjoy Parmesan cheese (or Parmigiano Reggiano/Grana Padano)

We all know the story of Parmigiano Reggiano and also of Grana Padano, which may be considered a cousin of the former. Let's dig deeper into the versatility of those cheeses, generally called Parmesan around the world.

Parmigiano Reggiano (aka Parmesan Cheese): a famous Italian cheese

If you don't know the flavour of Parmigiano Reggiano cheese you are loosing a bit of Paradise; Parmigiano Reggiano has that extra oomph that gives fuel not only to your spaghetti or your ravioli in broth, but also to your aperitif or your snack.

A soft snack with creamy cheese recipe

A good appetizer to spread on a crispy toast.

Onions with red and white wine recipe

Let your onions smile again!