Articles tagged with "flour"
Bread: a bread-and-butter food – part 1
The most ancient food in the world.
Kitchen 101 Mass & Volume Equivalents (infographic)
You just need a cup.
Recipe Roulette (infographic)
The cooking wheel of mis-fortune: how to win!
Guide to Gluten-Free Flour Blends (infographic)
Baking, cooking and nutritional needs.
An introduction to Pasta
Our brief glance on this ancient product of the earth.
The green Lasagna from Modena recipe
We strive to follow the original recipe!
The green Lasagna from Modena recipe
We strive to follow the original recipe!
Pancakes and fishballs of nunnata recipe
Also known as "new born sardines": they have the flavor of the sea.
The bread - history and curiosities
We eat something with a history of more than 30,000 years!
Recipe of the classical Baccalà alla Vicentina
How to spend your next three days in the kitchen.
Saltimbocca alla Romana recipe
Carlo's recipes always have a great success in his family: check out this one for saltimbocca alla Romana and then you'll understand why!
Biscuits / biscotti: quick history and curiosity
Bis coctus, that is twice cooked.
The glorious apple pie recipe
Sweet memories from the oven.
A curious way to bake eggplants without frying
Enjoy a lighter meal. Excellent for vegetarians, too.
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