Articles tagged with "meat"

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Beef versus Horse (infographic)

Have you ever considered eating horse meat?

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Vitel Tonnè recipe from Piedmont Italy

You can eat Vitel Tonnè as a main dish, or as an appetizer or as a snack; in Italy it is a very appreciated cold dish.

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Prepare Goulash Yourself (infographic)

One, two, three: 55 minutes and your Goulash will be ready.

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Hamburger, a brief history (infographic)

It all started in medieval Russia.

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The Great Horsemeat Scandal (infographic)

Who's to blame for this scandal and is horsemeat bad for you anyway?

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Go Meatless - Say NO to meat (infographic)

Lots of good alternatives for our sources of proteins, iron and calcium.

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Water Availability and its Impact on Global Agriculture (infographic)

Increasing demand for meat and milk will strain water supplies used for agriculture.

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Eating Insects - The Most Eco-Friendly Meat (infographic)

Do you want fries with those crickets?

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Everything You Didn't Want to Know About Sausages (infographic)

Those exquisite sausages, composed by blood, gut, organs, ears and cheek...

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All about knives

A trip through the history of a simple yet fundamental tool, from the stone to the Parmesan cheese.

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Cooking by boiling

Is it the easiest way to cook for beginners?

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The green Lasagna from Modena recipe

We strive to follow the original recipe!

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Saltimbocca alla Romana recipe

Carlo's recipes always have a great success in his family: check out this one for saltimbocca alla Romana and then you'll understand why!

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A bird's eye view of the noodles (aka tagliatelle)

From the Chamber of Commerce of Bologna straight to your plate.

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