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Vitel Tonnè

Vitel Tonnè, despite the French resemblance, is a dialectal form of Italian Vitello Tonnato which is basically a carpaccio of veal meat with a rich tuna sauce.

Vitel Tonnè
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Vitel Tonnè recipe from Piedmont Italy

You can eat Vitel Tonnè as a main dish, or as an appetizer or as a snack; in Italy it is a very appreciated cold dish.