Articles tagged with "water"
Acidity (infographic)
Acidity: what does it have to do with food?
LaCroix Sparkling Water (infographic)
Let your shape sparkle!
Farming Nemo (infographic)
Aquaculture accounts for roughly half of the world's food fish.
Water Availability and its Impact on Global Agriculture (infographic)
Increasing demand for meat and milk will strain water supplies used for agriculture.
Mellow cooked pears recipe
Pears are one of the seasonal fruits of Winter. Eating a fresh pear accompanied by cheese is always a great joy!
An introduction to Pasta
Our brief glance on this ancient product of the earth.
Caravaggio's Roman artichokes recipe (Carciofi alla Romana)
Carciofi alla Romana is an appetizing Italian dish: also Caravaggio liked it.
The Pomegranate jam recipe
A charming and unique jam made with the fruit of the fall season.
Steam cooking and pressure cooking
Tricks and curiosities among the pots: do we really know how steam and pressure cook?
The bread - history and curiosities
We eat something with a history of more than 30,000 years!
The red rice from Bologna
Rice with tomato sauce. Vegetarians, you should try it!
Boiled asparagus with grated parmesan cheese recipe
A simple recipe if you want to taste asparagus, that perfectly serves 3 people.
The sweet apple jam recipe
A jam full of history and romance.
The quince jam recipe
Ah, the old and sweet quince...
The eating habits of the ancient Romans
A day at the Roman table.